Why don't we eat more veg? They're healthy, cost-effective and, above all, delicious. Hugh Fearnley-Whittingstall believes that we should all be eating more of the good stuff, as he explains in this brilliant book. He's come up with an abundance of veg-tastic recipes, including a warm salad of grilled courgettes, lemon, garlic, mint and mozzarella, a winter giant couscous salad with herbs and walnuts, radishes with butter and salt, lemony guacamole, and barbecued corn on the cob. Add this book to your wedding gift list today.
BROWSE OUR GIFTS
Good news - this gift will be delivered to you directly from the supplier and standard UK delivery is already included in the price.
If your delivery is to Scotland or outside of mainland UK there may be additional charges or restrictions.
Thank you for registering your interest in Platinum by Prezola. A dedicated gift list consultant will be in touch to discuss your list.