Tommi Miers' Meat Free Mexican is here to revolutionise your veggie cooking game with zero boring salads in sight. This vibrant cookbook brings all the punch, personality and passion of Mexican cuisine to your kitchen – just without the meat. Packed with everything from breakfast bangers to taco sensations and desserts that'll make you weak at the knees, it's all about proving that plant-based Mexican food is anything but an afterthought. Perfect for veggies, vegans or anyone looking to cut down on meat without cutting down on flavour. Keep it proudly on display in your kitchen as a daily reminder that meat-free doesn't mean fun-free.

• Made in the United Kingdom
• Material: Paper
• Features vegetarian and vegan recipes
• Includes seasonal ingredient swaps
• Recipes for every occasion from breakfast to dessert