Ripe Figs: Recipes and Stories from the Eastern Mediterranean
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Item description
Food and travel writer Yasmin Khan journeys through Greece, Turkey and Cyprus, exploring vibrant recipes and powerful stories from a region that has long been a meeting point between Europe and the Middle East. With thickets of dill and bunches of oregano, zesty citrus and sour pomegranates, sweet dates and soothing tahini, the dishes in this book focus on healthy, seasonal, vegetable-focussed meals that are fully accessible for the home cook, such as tomato and za'atar salad, courgette and feta fritters, pumpkin and cardamom soup and pomegranate and sumac chicken.
Product Detail: Hardcover, 304 pages
Dimensions: L25.4 x H2.7 x W19.7 cm
Author: Khan, Yasmin
SKU: PP00570845
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This gift will be delivered to you directly from the supplier and standard UK delivery is already included in the price. If your delivery is to Scotland or outside of mainland UK there may be additional charges or restrictions.
Direct delivery item
This gift will be delivered to you directly from the supplier and standard UK delivery is already included in the price. If your delivery is to Scotland or outside of mainland UK there may be additional charges or restrictions.