Many people are surprised to discover that, after over 200 years, Wusthof remains in family hands. Equally unusual is the fact that throughout this time Wusthof have demonstrated the company's loyalty to the City of Blades and still produce only in Solingen. It is Wusthof's aim is to offer foodies, cooking enthusiasts and chefs all over the world quality knives that remain sharp while being beautiful, functional and perfectly balanced. The knives provide a unique experience with every stage of meal preparation.
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